Elixir Shrimp Dip

  • 8 oz. cream cheese
  • 1/3 cup mayonnaise
  • 1/2 cup Rachel's Raquette Lake Elixir
  • 1/4 tsp salt
  • 4 oz. canned shrimp, drained well and coarsely chopped
Elixir Shrimp Dip
  1. In a medium bowl, mix together cream cheese and mayonnaise until smooth.
  2. Add Elixir and salt and mix until combined; gently fold in shrimp.
  3. Cover and refrigerate before serving. Serve with crackers or veggies.
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Raqchel's Raquette Lake Elixirs
PHONE NUMBER (315) 369-5253
EMAIL rachel@rlelixir.com
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